Fresh Baked Bread
Baked daily in-house from scratch using real ingredients, no preservatives.
Hot products
Mashed Corn Bread – 6 Mini Loaves
One of our favourite things to do is create high quality, delicious baked goods with sustainable ingredients like our mashed cornbread using grains leftover from South Surrey’s Mainland Whiskey!
Mainland uses corn to create their top-shelf whiskies and whenever they are done brewing they are left with a mash of grains that have been “spent” of their carbs but still contain a ton of micronutrients!
We take these leftover grains and make magic with them, well in this case cornbread! Enjoy 6 mini-loaves for $8.50!
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Gourmet Doughnuts
Doughnut lovers watch out – these next-level gourmet super doughnuts are what dreams are made of!
We take our classic doughnut, cut it in half and fill it with delicious flavours and top off with mind-blowing toppings. These are among the best doughnuts in White Rock’s history!
We have 4 gourmet doughnuts flavours to choose from:
Oreo
- Filled with Oreo cream, topped with drizzled chocolate
Strawberry Supreme
- Filled with strawberry cream, topped with icing sugar and chocolate dipped strawberry
Peanut Butter & Jelly
- Filled with peanut butter & jelly cream topped with drizzled icing and a peanut butter cookie
Chocolate Lovers
- Filled with chocolate cream and topped with chocolate sauce
Vegan
-
Soft Spent Grain Pretzel
Price:$2.50 -
Red Lentil & Sweet Potato Gluten-Free Pasta
Price:$7.50 -
Chickpea and Tumeric Gluten-Free Pasta
Price:$7.75 -
Green Pea and Wild Garlic Gluten-Free Pasta
Price:$7.75 -
Lentil Pockets
Price:$2.35 -
Airliner Buns
Price:$3.35 -
Diet Bread
Price:$5.50 -
Dark Danish
Price:$6.55 -
Mediterranean
Price:$5.65 -
Flax
Price:$5.50 -
White Hearth
Price:$5.55 -
Marble Rye
Price:$4.45 -
Hovis
Price:$3.65 -
Small Whole Wheat 14 slices
Price:$3.10
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Jan 26: Chicken Lasagna w/ garlic bread
Our Take-Home Tuesday dinner for Tuesday, January 26th is a home-made chicken lasagna with a tomato sauce based served with fresh baked garlic bread.
Made from scratch in our kitchen our Take-Home Tuesday dinners are always served as a generous portion for 1 for only $15. Dinner is available for pick up every Tuesday or we can deliver it right to your door for free if you live within 10km of the bakery!
Deli
Deli meats and cheese including many of Penguin Meats' top sellers! Available to order by the 100 g or add it to any sandwich at our in-house sandwich station
Hot products
Appetizer Platter
Our delicious appetizer platter is perfect for sharing at any gathering, featuring all of our savoury classics including:
- Our legendary sausage rolls in cocktail size
- Gouda sausage bombs
- Pakoras
- Small sourdough round
- Spinach Dip
- Extra bread for dipping too
- Selection of Cheeses
- Selection of Deli Meats
- Crackers
We have two sizes available:
- Small feeds 2-3 for $55
- Medium feeds 4-6 for $80
Orders will require 24 hours notice to be ready for pick up or delivery!
Part of our Community since 1972
Our Story
I want to thank you so much for the lovely birthday cake that I was fortunate to win. I picked it up this morning, and as I was having guests for dinner the timing was perfect. Everyone loved the cake……especially me! It was truly delicious, and looked amazing too. As I’m the baker in our house I usually don’t have a birthday cake, so having the one from your shop was an especially nice treat for me. Thanks again!
Judy Hutmacher
Truly Delicious
There is a bakery in our little town / They call it Hillcrest just walk on down / Sheana and David they run the ship / They are kind and their fair just don’t give them no lip / People walk in and we know them by name / They sit for a treat, that IS why they came / You walk in the store and the aroma is grand / It is like you have just entered fantasy land / Muffins and brownies Danish galore / Start at one end and walk through the store / Breads and scones not to mention the buns / Its ok to eat it all, just make sure you go for a run / Now to the deli side, what can i say / Homemade soup for you new everyday / We will make you a sandwich just for you / Guaranteed to your liking and fill you up too / The staff are like family, all so sweet / They work so hard to deliver the treats. All and all it is a great place to work With the staff and product, wow what a perk
Gloria Hare
Ode to Hillcrest
Dear David and Sheana ~
Thanks so much for THE BEST TURKEY DINNER EVER!
We all had great compliments for the chefs/bakers; I especially liked the stuffing, as it was tasty but not overpoweringly seasoned ~ thank-you! Carrots were nicely sliced and tender; good gravy and a generous quantity; lovely cranberry sauce ~ looked homemade. Certainly a dinner to remember.
Marilyn and David
The Best Turkey Dinner Ever
hi and thank you to the baker who made the carrot cake with cream cheese icing and walnuts for my sons wedding at Pender Island this past weekend. the cake was absolutely delicious, so fresh and was a huge hit. you did a perfect job and the bride was thrilled when she saw it. you made it exactly the way she had envisioned. the size of the cake was just what we needed for 16 people thank you for your input and help with the decisions on the cake and the time you spent with me going over the details. will recommend you very highly to all my friends and family.
Susan Camenzind
Absolutely Delicious
I picked up the Baby Shower cookies that I had ordered.
I was expecting the standard rattles and booties that I had been shown when I came in originally. To my surprise you had created cookies to totally match the baby carriage on the napkins. I was so impressed with them, they are so cute I hate to hand them out.
Thank you for going the extra step and making them so special.
A. Silver
I was so impressed
My family and I have been ordering the “Fudge Gateau” for almost 20 years for most, if not all, of our birthday celebrations. By far the best chocolate cake you will ever eat. It’s not featured on the menu for some reason, but if you ask for it by name, they know which one you’re talking about. Please never ever get rid of this cake. I don’t know what I’d do.
Carly Schroeder
