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Vegan, Gluten-Free Cake

$50.00$60.00

Our professional team of bakers have tested many recipes in our quest to create the best and tastiest gluten-free, dairy-free & egg-free vegan cake there is, and we are incredibly proud to share that they have done it!

Meet Hillcrest bakery’s vegan, gluten-free cake Vanilla or Chocolate topped with Vanilla or Chocolate Vegan icing of course! Made from scratch in our bakery in uptown White Rock our vegan, gluten-free  cake is designed for everyone to enjoy but especially those with specific dietary needs.

Please provide at least 4-days notice for the cake as we do bake the cake from scratch using premium ingredients.

We also have vegan cupcakes available to order here.

CAKE INGREDIENTS:

Gluten-free flour, Almond flour, Baking powder, Almond milk, Apple cider vinegar, Pure vanilla extract, Sugar. (cocoa)

ICING INGREDIENTS:

Vegan butter, Icing sugar, Almond milk. (Cocoa)

 

 

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Additional information

Cake Flavour

Vanilla, Chocolate

Icing

Vanilla, Chocolate

Size

7" Round, 8" Round

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