Black Forest Schinkenspeck (100g)


Our naturally smoked, dry-cured, and lean Black Forest Schinkenspeck is a delicious alternative for prosciutto lovers looking for something with a different flavour!

Combing the unique flavour of Black Forest Ham but in a dry-cured form similar to prosciutto, Black Forest Schinkenspeck makes a perfect featured ham on a charcuterie platter. We also highly recommend enjoying it on any of our fresh-baked rye bread especially our dark danish or Marble Rye.

Price is per 100g for this Bavarian favourite!


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